Gourmet d'Expert EP-RAC50 - Electric skillet - 1.4 kW - stainless white

The Gourmet d'Expert® Electric Skillet is a multi-functional electric skillet with two cooking plates; a deep pan for soup-type foods like sukiyaki and fondue, and a flat plate for grilling. It also includes a steaming plate for steaming foods.

• Large multi-functional electric skillet with two cooking pans

• Deep dish inner pan for preparing soups and fondues

• Titanium and ceramic enhanced nonstick coated flat plate for grilling

• Adjustable temperature settings from 176°F (Keep Warm) to 480°F

• Stay cool side handles make removal of cooking pan quick and easy

• Tempered glass lid to monitor the cooking process

• Detachable power cord

• ETL listed

• Instruction manual in English, Traditional Chinese, Korean and Japanese